Green Upright Amaranthus

Our premium Green Upright Amaranthus is a bold vertical accent stem that brings height, texture, and sculptural movement to event floral designs. Unlike its cascading counterpart, this variety grows upward in soft, plume-like clusters, creating strong lines and dramatic structure in any arrangement. With its fresh, vibrant green tone, upright amaranthus adds depth and contrast while maintaining a natural, organic feel. It pairs beautifully with garden roses, ranunculus, hydrangeas, and other premium blooms, making it a favorite for modern weddings and elevated event styling. Perfect for: Tall centerpieces, Ceremony arches and installations, Flower Bars, Contemporary tablescapes, Statement floral arrangements, and Modern, garden-inspired designs. Each stem is farm-fresh and carefully handled to preserve fullness, texture, and rich color. The dense, velvety plumes create dimension without overwhelming other blooms, offering both volume and elegance. For florists, event designers, flower lovers, DIY couples seeking bold texture and vertical drama, Green Upright Amaranthus delivers structure with a fresh, luxurious edge.

• Blooming Time: Amaranthus come fully bloomed but needs 2-3 days to fully hydrate after following our care instructions under the "Flower Care" tab, ensuring they're in peak condition for your event.
• Stem length: 16-21 inches long.
• One strand per stem.

Flower Care Aramanthus:

These simple steps will help keep your Amaranthus fresh, hydrated, and beautifully flowing.

1. Handle stems gently, as Amaranthus is naturally soft and flexible and can bend or break easily.

• Allow hanging varieties to drape naturally without forcing their shape.

2. Trim about 1 inch from the bottom of each stem at a diagonal using clean, sharp scissors to improve water absorption.

3. Place stems in clean, fresh water immediately upon arrival.

4. Keep arrangements in a cool environment, away from direct sunlight, heaters, or fans.

• Amaranthus is heat-sensitive and requires refrigeration to maintain freshness.

5. Change the water every two days and ensure no leaves are submerged, as this can lead to bacterial growth and shorten vase life.